Hamburger Pie

Directions

1. 1
   Cook ground beef and onion until done in large skillet.
2. 2
   Drain off fat.
3. 3
   Stir in green beans, tomato soup, water, salt and pepper.
4. 4
   Put meat mixture into a 1-1/2 quart casserole dish.
5. 5
   Cook potatoes in boiling salt water in a covered pan for about 20 minutes or just until tender and drain.
6. 6
   Mash the potatoes while hot and blend in egg.
7. 7
   Add enough milk to make potatoes fluffy yet stiff enough to hold their shape.
8. 8
   Season with salt and pepper. Drop potatoes in mounds on top of meat mixture.
9. 9
   Sprinkle with cheese.
10. 10
    Bake uncovered at 350° for 25-30 minutes or until heated through.
11. 11
    Serves 4-6.