Best Lemonade

Directions

1. 1
   Bring lemon peel, sugar, and water to a boil; boil for 30 seconds.
2. 2
   Remove from heat and add the lemon juice.
3. 3
   Cool to room temperature and store syrup in the refrigerator.
4. 4
   For each glass of lemonade use 1/4 cup of syrup with a cup of fizzy water or plain water.
5. 5
   To make lemonade ice cubes, stir 2 tablespoons of syrup per cup of water and freeze as lemonade ice cubes.