Hamburger Quiche

Directions

1. 1
   Prepare pie shell.
2. 2
   Preheat oven to 425°.
3. 3
   Brown hamburger meat in skillet, then drain off excess fat.
4. 4
   Mix meat and onion; reserve a small amount and place remaining meat mixture in pie shell. Sprinkle cheese over meat; beat eggs, milk and seasoning and pour over meat and cheese.
5. 5
   Bake 15 minutes; reduce oven temp to 300 and bake 30 minutes longer.
6. 6
   Sprinkle remaining meat on top and bake 5 more minutes.
7. 7
   Let pie stand 10 minutes.