Hamburger Quiche

8 ingredients
5 steps

Ingredients

  • 1 unbaked (9-inch) pastry shell (crescent rolls make a nice shell)
  • 3/4 lb. ground beef
  • 1/2 c. mayonnaise
  • 1/2 c. milk
  • 3 eggs
  • 1 Tbsp. cornstarch
  • 2 c. Cheddar cheese
  • 1/3 c. diced onion and pepper

Directions

  1. 1
    Brown meat with onions and peppers and drain.
  2. 2
    Blend mayonnaise, milk, eggs and cornstarch until smooth.
  3. 3
    Stir in meat, cheese, onion and pepper.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 350° for 35 to 40 minutes or until knife inserted in center comes out clean.

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