Hamburger Roll-Ups

Name: Hamburger Roll-Ups
Ingredients: 1 lb. lean ground beef; 1/2 c. chopped onions; 3/4 (8 oz.) can tomato sauce; 1/2 tsp. chili powder; 1/2 tsp. garlic salt; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. chopped green pepper; 2 (8 oz.) pkg. Pillsbury crescent rolls; 1/2 c. shredded Cheddar cheese

10 ingredients

5 steps

Ingredients

1 lb. lean ground beef
1/2 c. chopped onions
3/4 (8 oz.) can tomato sauce
1/2 tsp. chili powder
1/2 tsp. garlic salt
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. chopped green pepper
2 (8 oz.) pkg. Pillsbury crescent rolls
1/2 c. shredded Cheddar cheese

Directions

1

Brown crumbled ground beef, onions, pepper and seasonings over medium-high heat until done, about 10 minutes.
2

Add tomato sauce and mix thoroughly (you may add 1/2 cup shredded cheese at this time, if desired).
3

Separate uncooked crescent rolls and spoon hamburger mixture onto dough (heaping tablespoonful) and roll as package directs.
4

Bake at 375° for 8 to 10 minutes on ungreased cookie sheet.
5

Serve with tossed salad or fresh fruit.