Hamburger Roll-Ups

Directions

1. 1
   Combine all ingredients and fry.
2. 2
   Drain the grease.
3. 3
   Make your favorite baking powder dough. Roll out about 1/4-inch thick in rectangular or square shape. Spread hamburger mixture over all. Roll up like jelly roll. Slice in 1-inch slices.
4. 4
   Put on greased pan and bake at 375° until crust is light brown. Serve with mushroom gravy.
5. 5
   I usually open a can of mushroom soup and use it as gravy.