Hamburger Rolls

Directions

1. 1
   Fry hamburger with green pepper, salt and pepper; drain well. Add hard-boiled eggs, olives and tomato sauce.
2. 2
   Let simmer until mixed well.
3. 3
   While in pan, layer cheese over top and cover.
4. 4
   When cheese starts to boil, stir thoroughly.
5. 5
   Stuff mixture into French rolls and wrap in foil.
6. 6
   Bake at 300° for 20 minutes.
7. 7
   Makes about 18 to 19 rolls.