Hamburger Soup
8 ingredients
2 steps
Ingredients
- 1 lb. lean ground beef
- 1/2 pkg. dry onion soup mix
- 2 small cans beef broth
- 1 pkg. frozen mixed vegetables
- 2 carrots, finely chopped
- 1 cut up tomato or 1 small can tomato sauce
- 1 c. potatoes, chopped
- salt and pepper to taste
Directions
-
1Cook lean, raw beef in 2-inches of water with soup mix for 20 to 30 minutes, stirring often. Add the broth, vegetables, carrots, tomato, potatoes and salt and pepper.
-
2Cook over medium heat until potatoes are tender.
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