Hamburger Soup
6 ingredients
2 steps
Ingredients
- 1 1/2 lb. ground chuck
- 1 large can V-8 juice
- 2 grated carrots
- 3 to 4 finely chopped onions
- 2 cans cream of celery soup
- Sweet 'N Low to taste
Directions
-
1Brown meat and onions; drain.
-
2Add remaining ingredients; cook 45 minutes.
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