Hamburger Soup

13 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 14 teaspoon pepper
  • 14 teaspoon oregano
  • 14 teaspoon basil
  • 14 teaspoon seasoning salt
  • 1 (1 7/8 ounce) envelope onion soup mix
  • 3 cups boiling water
  • 8 ounces tomato sauce
  • 1 tablespoon soy sauce
  • 1 cup sliced celery
  • 1 cup sliced carrot
  • 1 cup elbow macaroni, cooked and drained
  • 14 cup grated parmesan cheese

Directions

  1. 1
    Crumble beef into crock pot.
  2. 2
    Add next 5 ingredients.
  3. 3
    Stir in water, tomato sauce and soy sauce; then add celery and carrots.
  4. 4
    Cover and cook on low for 6-8 hours.
  5. 5
    Turn control to high add cooked macaroni and Parmesan cheese.
  6. 6
    Cover and cook on high for 10-15 minutes.

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