Hamburger Soup

8 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 c. chopped onion
  • 1 Tbsp. fat or Pam
  • 2 c. stewed tomatoes
  • 4 c. water
  • 1/2 c. shredded carrots
  • 1/3 c. rice
  • salt and pepper to taste

Directions

  1. 1
    In skillet, brown the hamburger and onion.
  2. 2
    Transfer to saucepan after draining meat.
  3. 3
    Add water and tomatoes.
  4. 4
    Heat to boiling.
  5. 5
    Add carrots and rice.
  6. 6
    Cook until tender.
  7. 7
    Salt and pepper to taste.

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