Hamburger Soup

9 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 (32 oz.) can V-8 juice
  • 1 lb. chopped or stewed tomatoes
  • 4 large potatoes, cut up
  • 4 carrots, grated
  • 1 lb. mixed vegetables
  • 3 beef bouillon cubes
  • 2 onions, cut up
  • 2 c. water

Directions

  1. 1
    In a large 8-quart pot cook ground beef and onions.
  2. 2
    Add potatoes, carrots and water.
  3. 3
    Then add beef bouillon, canned tomatoes and add V-8 juice.
  4. 4
    Cook until tender.
  5. 5
    Then add mixed vegetables.
  6. 6
    Put any season you want.

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