Hamburger Soup
6 ingredients
6 steps
Ingredients
- 1 to 2 lb. hamburger
- 1 to 2 cans tomatoes
- 2 medium onions, cut up
- 1 to 2 pkg. McKenzie vegetable gumbo mix
- salt and pepper to taste
- garlic salt to taste
Directions
-
1Brown meat and onions.
-
2Drain off grease.
-
3Add tomatoes, vegetables and juice.
-
4Cook 45 minutes on low.
-
5Delicious for a cool day.
-
6Freezes well.
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