Hamburger Stew
9 ingredients
3 steps
Ingredients
- 1 lb. ground beef, browned and drained
- 3 white potatoes, cooked and cubed
- 1 medium onion, peeled and diced
- 1 (14 oz.) can garden peas, do not drain
- 1 (14 oz.) can creamed corn
- 1 c. ketchup
- 1 Tbsp. worcestershire sauce
- salt and pepper to taste
- 1 c. water
Directions
-
1Put all ingredients in large dutch oven.
-
2Heat 20 minutes on medium heat.
-
3Serve with garlic toast.
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