Hamburger Stroganoff
6 ingredients
5 steps
Ingredients
- 1 to 2 lb. hamburger
- 1 medium onion, chopped
- 3 oz. cream cheese
- 1 can cream of mushroom soup
- 1/2 can water
- egg noodles
Directions
-
1Brown hamburger and onion.
-
2Stir in cream cheese, soup and water; let cream cheese melt.
-
3Simmer, but do not boil.
-
4Cook noodles according to package directions.
-
5Pour meat mixture over noodles.
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