Hamburger Stroganoff
10 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. onion, chopped
- 1 clove garlic, minced
- 1/4 c. shortening
- salt and pepper to taste
- 1 (8 oz.) can mushrooms with liquid
- 1 can cream of chicken soup
- 1 c. sour cream
- 2 tsp. minced parsley
- 1 (8 oz.) pkg. noodles, cooked
Directions
-
1Cook onion and garlic in shortening until tender.
-
2Add beef; brown lightly.
-
3Pour off drippings.
-
4Season with salt and pepper. Add mushrooms and liquid; cook 5 minutes.
-
5Add soup; simmer for 10 minutes.
-
6Add sour cream and parsley.
-
7Pour over cooked noodles; bake until heated through.
-
8Can be topped with grated cheese.
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