Hamburger Stroganoff
10 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 medium chopped onion
- 1/4 c. margarine
- 2 Tbsp. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 (4 oz.) can mushrooms
- 1 can cream of mushroom soup
- 1 c. dairy sour cream
- 2 c. hot noodles or rice
Directions
-
1In a large skillet, cook and stir ground beef and onion in butter until brown.
-
2Stir in flour, salt, pepper and mushrooms. Then cook, stirring constantly, for 5 minutes.
-
3Stir in soup. Heat to boiling, stirring constantly.
-
4Reduce heat.
-
5Simmer for 10 minutes.
-
6Stir in sour cream and heat through.
-
7Serve over noodles or rice.
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