Hamburger Wellington

Name: Hamburger Wellington
Ingredients: 1/2 lb. ground beef; 1/4 c. bread crumbs; 1/4 c. milk; 1 egg; 3 Tbsp. Romano cheese; 1 1/2 Tbsp. parsley; speck of garlic; salt and pepper; 4 slices ham; 4 slices Swiss cheese; 1 pkg. crescent rolls

11 ingredients

3 steps

Ingredients

1/2 lb. ground beef
1/4 c. bread crumbs
1/4 c. milk
1 egg
3 Tbsp. Romano cheese
1 1/2 Tbsp. parsley
speck of garlic
salt and pepper
4 slices ham
4 slices Swiss cheese
1 pkg. crescent rolls

Directions

1

Mix together all ingredients except for ham, Swiss and rolls. Spread meat mixture on wax paper to form a rectangle slightly wider on one end.
2

Place ham and cheese on top and roll like a jelly roll. Cover with crescent roll dough. Bake for 50 minutes at 350°.
3

Serves 4.

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