Hand-Rolled Sushi

3 ingredients
6 steps

Ingredients

  • sushi rice
  • 5 nori, squares (seaweed)
  • your favorite fish (caviar, tuna, eel, etc.)

Directions

  1. 1
    Make sushi rice.
  2. 2
    Look for instructions before making it.
  3. 3
    Take a nori square and put a handfull of sushi rice on it.
  4. 4
    Take your favorite fish and place a slice(or if it's caviar, put on some eggs) on the rice.
  5. 5
    Roll the seaweed, one side, then the other to form a cone-like shape.
  6. 6
    Enjoy!

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