Hanky Pank
4 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 lb. sausage
- Velveeta cheese
- favorite crackers
Directions
-
1Brown and drain beef and sausage.
-
2Put in crock-pot.
-
3Melt desired amount of Velveeta cheese (1/2 to 3/4 box) on top of the meat in the crock-pot.
-
4When cheese is melted, it is ready.
-
5Serve with your favorite crackers.
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