Hanky Panky

5 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. sausage
  • 1 lb. Velveeta, cut into small squares
  • 1/2 tsp. oregano
  • 1/2 tsp. garlic (more or less if you prefer)

Directions

  1. 1
    Cook meat separately until done.
  2. 2
    Drain well.
  3. 3
    Combine meat and add cheese.
  4. 4
    Cook on low until melted, 3 or 4 minutes.
  5. 5
    Spread on cocktail ryes.

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