Hanky Panky
5 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 lb. sausage
- 1 lb. Velveeta, cut into small squares
- 1/2 tsp. oregano
- 1/2 tsp. garlic (more or less if you prefer)
Directions
-
1Cook meat separately until done.
-
2Drain well.
-
3Combine meat and add cheese.
-
4Cook on low until melted, 3 or 4 minutes.
-
5Spread on cocktail ryes.
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