Hannah'S Bread

Name: Hannah'S Bread
Ingredients: 3 pkg. dry yeast; 1/2 tsp. sugar; lukewarm water; 1 c. sugar and 4 pkg. sweetener; 1 1/2 sticks margarine; 6 c. flour; 1 lemon, grated rind and juice; cinnamon; ground nuts

9 ingredients

11 steps

Ingredients

3 pkg. dry yeast
1/2 tsp. sugar
lukewarm water
1 c. sugar and 4 pkg. sweetener
1 1/2 sticks margarine
6 c. flour
1 lemon, grated rind and juice
cinnamon
ground nuts

Directions

1

Dissolve yeast in lukewarm water on package directions; add 1/2 teaspoon sugar.
2

Heat milk, sugar and margarine together. Dump yeast into flour.
3

Add 1 lemon rind, grated, and juice from lemon.
4

Add a couple shakes of salt.
5

Knead on floured board. Cover; let rise until doubled.
6

Divide into 3 parts.
7

Divide each part into thirds.
8

Braid together.
9

Brush with beaten egg. Sprinkle sugar, cinnamon and ground nuts on top.
10

Let rise for 1/2 hour.
11

Bake at 350° for 35 minutes.