Hannah'S Bread

Directions

1. 1
   Dissolve yeast in lukewarm water on package directions; add 1/2 teaspoon sugar.
2. 2
   Heat milk, sugar and margarine together. Dump yeast into flour.
3. 3
   Add 1 lemon rind, grated, and juice from lemon.
4. 4
   Add a couple shakes of salt.
5. 5
   Knead on floured board. Cover; let rise until doubled.
6. 6
   Divide into 3 parts.
7. 7
   Divide each part into thirds.
8. 8
   Braid together.
9. 9
   Brush with beaten egg. Sprinkle sugar, cinnamon and ground nuts on top.
10. 10
    Let rise for 1/2 hour.
11. 11
    Bake at 350° for 35 minutes.