Happiness Muffins

11 ingredients
15 steps

Ingredients

  • 1 cup sugar, divided
  • 1 Tbsp. grated gingerroot
  • 1-1/2 cups flour
  • 1 tsp. baking soda
  • 1/4 tsp. CALUMET Baking Powder
  • 1/2 tsp. salt
  • 1/2 cup (1 stick) butter, softened
  • 2 eggs
  • 1 large ripe banana, mashed (about 1/2 cup)
  • 1/2 cup mashed papaya (about 1/2 of a medium papaya)
  • 1/2 cup PLANTERS Pecan Pieces

Directions

  1. 1
    Preheat oven to 325F.
  2. 2
    Combine 1/4 cup of sugar and the ginger in small saucepan; cook on medium heat until sugar is melted, stirring frequently.
  3. 3
    Remove from heat; set aside to cool.
  4. 4
    Meanwhile, sift flour, baking soda, baking powder and salt together; set aside.
  5. 5
    Beat butter and remaining 3/4 cup sugar in large bowl with electric mixer on medium speed until light and fluffy.
  6. 6
    Add eggs, one at a time, beating well after each addition.
  7. 7
    Add bananas, papaya and ginger mixture; mix well.
  8. 8
    Gradually add flour mixture, mixing well after each addition.
  9. 9
    Stir in the pecans.
  10. 10
    Spoon evenly into 14 greased or paper-lined medium muffin cups.
  11. 11
    Bake 25 min.
  12. 12
    or until toothpick inserted in centers comes out clean.
  13. 13
    Cool 5 min.
  14. 14
    Remove from pans to wire racks.
  15. 15
    Cool completely.

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