Hardee'S Biscuits

5 ingredients
4 steps

Ingredients

  • 2 c. self-rising flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. sugar
  • 3 1/2 Tbsp. Crisco
  • 2/3 c. buttermilk

Directions

  1. 1
    Don't let touch in pan.
  2. 2
    Sift together all dry ingredients. Dough will be soft; use flour on hands, rolling pin and tabletop. Lightly roll dough and cut with biscuit cutter.
  3. 3
    Bake at 425° until done.
  4. 4
    Makes 12 to 14.

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