Hardee'S Biscuits

7 ingredients
8 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. warm water
  • 1 c. oil
  • 2 c. buttermilk
  • 5 c. self-rising flour
  • 2 tsp. sugar
  • 1 tsp. soda

Directions

  1. 1
    Dissolve yeast and warm water.
  2. 2
    Add oil and buttermilk.
  3. 3
    Sift together flour, sugar and soda.
  4. 4
    Add liquid and mix well. Refrigerate.
  5. 5
    Pinch off as needed.
  6. 6
    Bake at 475°.
  7. 7
    No need to let rise.
  8. 8
    Can bake in muffin tins or form into balls and place on pan.

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