Hardie'S Biscuits

4 ingredients
9 steps

Ingredients

  • 1 c. self-rising flour
  • 1 large Tbsp. softened lard
  • 1/2 c. buttermilk
  • 1/2 c. margarine, softened

Directions

  1. 1
    Mix flour, buttermilk and lard with a spoon.
  2. 2
    Knead very, very lightly.
  3. 3
    Pat dough out (do not roll) until about 1-inch thick. Cut out biscuits.
  4. 4
    Brush with melted margarine.
  5. 5
    Put on bottom rack of preheated 400° oven.
  6. 6
    Take out when brown on bottom (about 15 to 20 minutes).
  7. 7
    Butter again.
  8. 8
    Put on top rack and broil for just a few minutes.
  9. 9
    Watch carefully as they will burn.

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