Hardtack Candy

3 ingredients
5 steps

Ingredients

  • 3 1/2 c. sugar
  • 1 c. white Karo syrup
  • 1 c. water

Directions

  1. 1
    Boil to 300°.
  2. 2
    Add flavoring, oil and food coloring.
  3. 3
    Pour on greased cookie sheet or marble.
  4. 4
    Grease hands and scissors with butter and cut into pieces while hot.
  5. 5
    One batch makes 6 jelly jars full.

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