Harvard Beets

7 ingredients
1 steps

Ingredients

  • 1 can beets
  • 1/2 c. sugar
  • 2 Tbsp. flour (plain)
  • 1/4 c. beet liquid
  • 1/2 c. vinegar
  • 1 Tbsp. butter
  • 1/4 tsp. salt

Directions

  1. 1
    Mix sugar and flour. Add water and vinegar. Cook until thick, stirring constantly. Add salt, butter and beets. Let simmer for 5 minutes. Cut off and serve warm. Good with pork.

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