Harvard Beets

7 ingredients
2 steps

Ingredients

  • 3 c. sliced cooked beets
  • 1 c. liquid (beet juice and water)
  • 3 Tbsp. flour
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • dash of pepper
  • 1/3 c. vinegar

Directions

  1. 1
    Heat together beets and beet juice and water; mix together and stir in flour, sugar salt, pepper and vinegar.
  2. 2
    Cook, stirring constantly until smoothly blended and thickened.

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