Harvest Moon Chicken
10 ingredients
5 steps
Ingredients
- 1 cup mayonnaise
- 1/2 cup prepared horseradish
- 1/2 cup spicy brown mustard
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon cayenne pepper
- 8 frozen boneless skinless chicken breasts
- 4 cups white cheddar cheese, shredded
- 8 ounces bacon, cooked crisp, coarsely chopped (1 cup)
- 1 teaspoon paprika
- cooking spray
Directions
-
1Preheat oven to 375.
-
2Combine the mayonnaise, horseradish, mustard, Worcestershire sauce and cayenne in a bowl and mix thoroughly. Cover and chill.
-
3Spray a foil-lined baking tray lightly. Place the frozen chicken breasts in the pan and bake for 45 to 55 minutes, until done.
-
4Place breasts on an ovenproof platter. Top each breast with the horseradish mustard sauce. Sprinkle with the cheese and then the bacon pieces.
-
5Broil for 1-1/2 minutes or until the cheese is blended with the sauce and lightly browned. Just before serving, sprinkle each breast with paprika.
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