Shrimp Dip

3 ingredients
6 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 (10 3/4 oz.) can cream of shrimp soup
  • 4 green onions, sliced

Directions

  1. 1
    Place cream cheese in 1-quart casserole.
  2. 2
    Heat in microwave until melted.
  3. 3
    Stir halfway through melting.
  4. 4
    Stir in soup and onions.
  5. 5
    Heat in microwave until bubbly, stirring halfway through cooking time, about 3 minutes.
  6. 6
    Serve warm as dip or with raw vegetables.

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