Harvey Wallbanger Pie

Name: Harvey Wallbanger Pie
Ingredients: 1/2 c. sugar; 1/4 tsp. salt; 1 envelope unflavored gelatin; 1/2 c. orange juice; 1/4 c. water; 3 slightly beaten egg yolks; 1/4 c. Galliano; 2 Tbsp. vodka; 3 egg whites; 2 tsp. lemon juice; 1/4 c. sugar; 1 c. whipping cream; 1 (10-inch) pie shell, baked and cool; 1 1/2 c. whipping cream; orange slices

15 ingredients

7 steps

Ingredients

1/2 c. sugar
1/4 tsp. salt
1 envelope unflavored gelatin
1/2 c. orange juice
1/4 c. water
3 slightly beaten egg yolks
1/4 c. Galliano
2 Tbsp. vodka
3 egg whites
2 tsp. lemon juice
1/4 c. sugar
1 c. whipping cream
1 (10-inch) pie shell, baked and cool
1 1/2 c. whipping cream
orange slices

Directions

1

In medium saucepan, combine sugar, gelatin and salt, stir in orange juice, water, egg yolks and lemon juice, blend well; cook and stir over medium heat until gelatin dissolves and mixture is slightly thickened.
2

Remove from heat, stir in Galliano and vodka, chill until partly set.
3

Beat egg whites to soft peaks, gradually add 1/4 cup sugar; beat until stiff peaks.
4

Fold in egg white mix to partly set.
5

Beat 1 cup whipping cream, fold into gelatin and chill.
6

Beat 1 1/2 cups whipping cream and spoon onto pie and chill.
7

Decorate with orange slices.