Hash Brown Casserole

9 ingredients
3 steps

Ingredients

  • 1 (32 oz.) pkg. frozen hash browns
  • 1/2 c. margarine
  • 1/2 c. chopped onions (may add more)
  • 1 can creamed chicken soup
  • 1 c. milk
  • 1 (8 oz.) sour cream
  • 1 c. shredded Cheddar cheese
  • 2 c. crushed corn flakes
  • 1/2 c. melted butter

Directions

  1. 1
    Mix ingredients together, except corn flakes and 1/2 cup melted butter.
  2. 2
    Pour into lightly greased 9 x 13-inch pan.
  3. 3
    May be prepared the night before and refrigerated.

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