Hash Brown Casserole

7 ingredients
3 steps

Ingredients

  • 1 (2 lb.) pkg. hash brown potatoes
  • 1 can cream of chicken soup
  • 1/4 c. chopped onion
  • salt and pepper to taste
  • 1 stick butter
  • 8 oz. sour cream
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Mix and pour into a greased casserole dish.
  2. 2
    Top with paprika and more cheese if desired.
  3. 3
    Bake at 350° for approximately 45 minutes.

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