Hash Brown Casserole
7 ingredients
3 steps
Ingredients
- 2 lb. bag hash browns
- 1 can cream of chicken soup
- 1 c. sour cream (8 oz.)
- 2 c. Velveeta cheese
- 1/2 c. onions
- 1 stick margarine
- salt and pepper
Directions
-
1Mix ingredients and place in casserole bowl.
-
2Mix 1 cup corn flake crumbs and 1/4 cup margarine.
-
3Pour over top of casserole and bake 45 minutes at 350°.
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