Hash Brown Casserole

7 ingredients
4 steps

Ingredients

  • 1 (2 lb.) bag Ore-Ida Southern-style hash browns, defrosted
  • 2 cans cream of chicken soup
  • 1 (8 oz.) sour cream
  • 1 stick margarine, melted
  • 1 medium onion, chopped
  • 10 oz. grated cheese (save small amount for top)
  • pepper to taste

Directions

  1. 1
    Mix all ingredients in a large bowl.
  2. 2
    Pour into a well-greased, large casserole dish.
  3. 3
    Sprinkle top with extra cheese.
  4. 4
    Bake at 350° for 1 hour.

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