Hash Brown Casserole

7 ingredients
2 steps

Ingredients

  • 1 large pkg. frozen hash browns
  • 8 oz. sour cream
  • 1 can cream of anything soup (mushroom, chicken, celery, etc.)
  • 1 c. sharp Cheddar cheese, grated
  • 1 small onion, chopped
  • crushed cornflakes
  • melted butter

Directions

  1. 1
    Mix the first 5 ingredients; pour into greased casserole dish. Cover with cornflakes; drizzle with melted butter.
  2. 2
    Bake at 350° for 45 to 55 minutes.

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