Hash Brown Supreme

7 ingredients
2 steps

Ingredients

  • 1 (2 lb.) bag frozen hash browns, thawed
  • 2 cans cream of mushroom soup
  • 1 pt. sour cream
  • 1/2 can canned milk
  • 2 c. shredded Cheddar cheese
  • 3 c. corn flakes, crushed
  • 1 1/2 sticks oleo

Directions

  1. 1
    Mix together hash browns, cream of mushroom soup, sour cream, milk and cheese.
  2. 2
    Pour into a greased 9 x 13-inch pan.

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