Hash Brown Supreme

11 ingredients
6 steps

Ingredients

  • 1 to 2 lb. ground beef
  • 1 (2 lb.) pkg. frozen hash browns, thawed
  • 2 c. sour cream
  • 2 cans cream of chicken soup
  • 2 c. grated sharp cheese
  • 2 Tbsp. chopped onion
  • 1 tsp. salt
  • 1/2 c. melted butter
  • pepper to taste
  • 2 c. crushed cornflakes
  • 1/2 c. melted butter

Directions

  1. 1
    Brown ground beef and drain excess grease off.
  2. 2
    Combine the ground beef with the next 8 ingredients.
  3. 3
    Place in a greased 13 x 9-inch pan.
  4. 4
    Combine the cornflakes and melted butter.
  5. 5
    Sprinkle the mixture on top of the other ingredients.
  6. 6
    Bake for 1 hour in 350° oven.

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