Hash Brown Supremes

9 ingredients
6 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1 1/2 sticks melted butter (oleo)
  • 1 c. chopped onion (optional)
  • 8 oz. shredded Cheddar cheese
  • 1 tsp. salt
  • garlic salt to taste
  • 2 cans cream of chicken soup (undiluted)
  • 1 pt. sour cream
  • 2 c. crushed corn flakes or crumbs

Directions

  1. 1
    Mix melted butter and corn flake crumbs.
  2. 2
    Mix together all ingredients, except 3/4 of melted butter and crumbs.
  3. 3
    Put in a 9 x 13-inch pan.
  4. 4
    Put 3/4 butter/crumb mixture on top.
  5. 5
    Bake at 350° for 1 1/4 hours.
  6. 6
    May be prepared 24 hours ahead and refrigerated.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Salted Sticks & Salted Pretzels

Chio

NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

More Recipes to Try

Lobster Pate Recipe

6 ingredients

Baked Flounder Rolls With Tomato, Bell Pepper, And Bacon Recipe

8 ingredients

Perfectly Easy Rolls

7 ingredients

Death by Chocolate

13 ingredients

Hiziki Tapenade

8 ingredients

Steamed Mussels with Orange, Fennel and Garlic

10 ingredients

Citrus Olive Oil

3 ingredients

Cinnamon Spiced Pecans

8 ingredients

Italian Vichyssoise

13 ingredients

Spinach Artichoke Dip

10 ingredients

Herbed Skillet Vegetables

7 ingredients

Barbecue Braised Beef with Vegetables

15 ingredients