Hash Browns Dish

9 ingredients
5 steps

Ingredients

  • 2 lb. frozen hash browns (or 2 qt.)
  • 1/2 c. melted butter
  • 2 c. sour cream
  • 2 c. grated Cheddar cheese
  • 1/2 tsp. salt
  • 1 can cream of chicken soup
  • 1/2 tsp. pepper
  • 1/2 c. chopped onions
  • 1 c. crushed corn flakes or buttered crumbs

Directions

  1. 1
    Combine all ingredients (except corn flakes) in large mixing bowl.
  2. 2
    Mix well.
  3. 3
    Spread in 9 x 13-inch baking dish.
  4. 4
    Sprinkle corn flakes on top.
  5. 5
    Bake at 350° for one hour or until brown.

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