Hash Browns Frittata

Directions

1. 1
   In a medium skillet heat oil over medium heat.
2. 2
   Add hash browns and cook for a few minutes until heated through, stirring occasionally.
3. 3
   Stir in green or red pepper and onions.
4. 4
   Cover and cook over medium heat for 6 to 7 minutes, stirring occasionally.
5. 5
   In a medium bowl, whisk together eggs, milk, salt and pepper.
6. 6
   Pour mixture evenly over hash browns; using turner, poke hash browns in several places to help mixture seep through to skillet.
7. 7
   Cover and cook over medium-low heat for 6 to 7 minutes or until eggs are just about set.
8. 8
   Sprinkle cheese over top.
9. 9
   Cover and cook for 2 to 3 minutes or until cheese is melted.
10. 10
    Loosen edges and cut into wedges.