Hash Casserole

Directions

1. 1
   Brown raw onions and peppers in butter, until tender. Add shredded or chopped potatoes, meat and gravy. If not enough gravy add 1 can of creamy onion soup.
2. 2
   Put in casserole and put in the oven for 30 to 40 minutes at 325 degrees. Depends on amount you make. (Microwave for 10 to 12 minutes.)
3. 3
   Not enough potatoes, add a slice or two of cubed old bread. Small amounts of cooked vegetables are good. Use your imagination.