Hash, Cuban-Style

Name: Hash, Cuban-Style
Ingredients: 1 pound uncooked ground turkey breast; 1/2 pound uncooked ground lean beef; 1 tablespoon olive oil; 1/2 cup diced onion; 1/2 large green bell pepper, seeded, cored, and diced; 2 garlic cloves, minced; 1/4 teaspoon ground cayenne pepper; 1 cup tomato sauce; 1/4 teaspoon ground cumin; 1/4 cup capers, drained; Freshly ground black pepper to taste; 2 cups cooked long-grain white rice; Baked Plantain

13 ingredients

7 steps

Ingredients

1 pound uncooked ground turkey breast
1/2 pound uncooked ground lean beef
1 tablespoon olive oil
1/2 cup diced onion
1/2 large green bell pepper, seeded, cored, and diced
2 garlic cloves, minced
1/4 teaspoon ground cayenne pepper
1 cup tomato sauce
1/4 teaspoon ground cumin
1/4 cup capers, drained
Freshly ground black pepper to taste
2 cups cooked long-grain white rice
Baked Plantain

Directions

1

In a large bowl, thoroughly mix ground turkey with lean ground beef; set aside.
2

In a large skillet, heat oil over medium heat; saute onion until translucent.
3

Add bell pepper, garlic, and cayenne pepper; simmer over medium heat for 3 to 5 minutes.
4

Add meat; stir constantly; keep ground meat separated into small pieces.
5

When meat is browned, add tomato sauce, cumin, and capers; lower heat and simmer for another 8 minutes; add pepper to taste.
6

Serve each portion over 1/2 cup of cooked rice with Baked Plantain .
7

If necessary, season with half salt, half salt-substitute mixture from your shaker at table.