Hash Potato Casserole

7 ingredients
5 steps

Ingredients

  • 1 (32 oz.) pkg. thawed hash browns
  • 3/4 c. butter
  • 1/2 c. chopped onion
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 c. shredded cheese
  • 2 c. crushed corn flakes

Directions

  1. 1
    Mix potatoes, 1/2 cup butter, onion, soup, sour cream and cheese.
  2. 2
    Put in greased casserole.
  3. 3
    Crush cereal and stir in 1/4 cup butter, melted.
  4. 4
    Sprinkle over potatoes.
  5. 5
    Bake at 350° for 40 to 50 minutes.

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