Jalapeno Corn Bread
8 ingredients
4 steps
Ingredients
- 2 c. cream-style corn
- 2 c. corn bread mix
- 2/3 c. vegetable oil
- 4 eggs, beaten
- 2 c. sour cream
- 2 c. shredded Cheddar cheese
- 1 c. chopped onion
- 4 oz. can jalapeno chilies, seeded and chopped
Directions
-
1Preheat oven to 350°.
-
2Grease a 9 x 13-inch pan.
-
3Combine all ingredients.
-
4Pour into pan and bake until toothpick comes out clean, about 1 hour.
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