Hash-Stuffed Cabbage

4 ingredients
2 steps

Ingredients

  • 1 lb. head cabbage
  • 1 can beef bouillon, undiluted
  • 2 cans corned beef hash
  • 1/2 c. chili sauce

Directions

  1. 1
    Start heating oven to 375°.
  2. 2
    Cut cabbage into 6 wedges. Arrange in 2 or 3-quart casserole with pointed ends toward center. Pour bouillon over cabbage.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Bouillon cubes, chicken

E NOVA 4

Bouillon cubes

E NOVA 4

Instant bouillon

E NOVA 4

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

 Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3
Corned beef crispbakes

Corned beef crispbakes

M&S,Marks & Spencer

C NOVA 3

Shredded red cabbage

A NOVA 1
Corned Beef

Corned Beef

Kroger

Corned Beef Hash

Kroger

A NOVA 4

More Recipes to Try

3 ingredient Pot Roast and Gravy

3 ingredients

Sloshed Strawberries for My Valentine

6 ingredients

Spinach Balls

8 ingredients

Slow Roast Tomato Salad

10 ingredients

Rosemary-Pesto Lamb Rack

6 ingredients

Skewered Sesame Shrimp

5 ingredients

Chocolate-Coconut Nut Bars

10 ingredients

Red Beans and Rice

11 ingredients

cioppino

18 ingredients

Praline Yams

6 ingredients

Buffalo Burger

6 ingredients

Chicken and Rice Salad Veronique

14 ingredients