Hattie'S Pound Cake

Directions

1. 1
   Cream together sugar and butter until light.
2. 2
   Add flour and milk alternately to sugar mixture, beating after each addition. Beat in eggs.
3. 3
   Stir in flavoring.
4. 4
   Place in greased and floured Bundt pan or 2 large loaf pans.
5. 5
   Bake at 350° for 1 hour and 15 minutes.
6. 6
   Test center with toothpick.