Having Fun With Dough

Directions

1. 1
   Mix everything together except 2 cups of the flour.
2. 2
   Let stand 20 minutes in warm place.
3. 3
   Add rest of flour and let rise until doubled in bulk, about 1 hour.
4. 4
   Roll dough out on a lightly floured board.
5. 5
   Cut in rounds; dip in butter and fold over.
6. 6
   Bake at 375° for 15 to 20 minutes until lightly brown.