Hawaiian Bars

Name: Hawaiian Bars
Ingredients: 1 pkg. yellow cake mix (pudding-in-the-mix); 1 (8 oz.) pkg. cream cheese, softened; 1 family size pkg. instant vanilla pudding; 1 c. milk; 1 (8 oz.) container Cool Whip; 1 lg. can crushed pineapple, well drained; cherries for garnish; walnuts and coconut

8 ingredients

6 steps

Ingredients

1 pkg. yellow cake mix (pudding-in-the-mix)
1 (8 oz.) pkg. cream cheese, softened
1 family size pkg. instant vanilla pudding
1 c. milk
1 (8 oz.) container Cool Whip
1 lg. can crushed pineapple, well drained
cherries for garnish
walnuts and coconut

Directions

1

Bake cake according to directions on the package.
2

Cream together cream cheese and instant pudding.
3

Slowly add milk.
4

Fold in the Cool Whip.
5

Frost the cooled cake with the mixture.
6

Top with pineapple and sprinkle with chopped nuts and coconut. Garnish with cherries.